In Catering & Cooking become a caterer and learn essential cooking skills. This course provides an opportunity to interact with and learn from very successful, highly qualified, and experienced professionals and master chefs. It also allows you to enter a profession that will continue to prosper for as long as society demands food.

Expertise in Wine Management is a pioneering course, which covers all areas of interest to the wine business, provided by the best professionals in each area.

This course is a good starting point for the exploration of wine styles, food and wine pairing and making the most of wine by learning about the correct storage and service conditions.

For coffee enthusiasts and professionals, budding baristas and aspiring coffee shop owners alike! Coffee creation from bean to cup. Gain the skills and knowledge needed to make the perfect coffee.

Develop your knowledge and skills to an exceptional level. Strictly not for beginners. An in-depth and hands-on course designed to radically enhance the skills and knowledge of experienced bartenders. Learn about molecular mixology, cocktail presentation, spirits in extensive detail, cocktail families, and much more. Access our worldwide job platform, EBS MatchStaff, as an Advanced Bartending graduate.

The Short Course in Italian Cuisine and Wine is divided into two stages: the first consists of theoretical and practical lessons at ICIF headquarters, flanked by company visits; the second application with an internship (optional, not included in the course fee) at selected restaurants from the school.

Get certified by learning the English and café skills you need to complete a TAFE Barista Course.

Argentina’s amazing wine-producing tradition is getting more international attention than ever before. Today, it is the main wine producer of South America (5th in the world) with more than 1.3 billion liters produced annually. Particularly known for its deep,

An introductory course that takes you on a wine journey around South Africa revealing the great wine growing regions of the Cape, wine styles and the effect of wine on the taste of food.

This course is ideal for anyone wishing to be introduced to spirits world. It is suitable for any students who are already in spirits or any other hospitality industry like bar work, mixology that requires good level of product knowledge.

There are more than 4000 wineries, which employ thousands of people in different functions, departments, and companies of the production process, from cultivation to distribution and sale.

Love what you do, and you will never work a day in your life. BridgeValley’s Brewing Technology classes are an exciting new opportunity to start a career you will love in the State’s growing craft beer industry.

Master core bartending skills in your own time, at your own pace. Now, with lifetime access for just £22.

Learn English (elementary to advanced) while also developing your Barista skills. EMS employs an experienced barista trainer, and training takes place at our Gold Wolf Café on campus. Trainee Baristas provide coffee for EMS staff and students, and also to other residents of our building, on a daily basis. Wellington is famous for its coffee, and there are plenty of opportunities for work in the sector.