Continue your studies in the best Tech school in France. Discover a pedagogy that encourages initiative, favours team spirit and makes mutual aid a real working method. Evolve in a unique setting and environment that encourages desire and creativity, which develops autonomy and allows everyone to succeed.

Mastering the art of French pastry requires rigor and precision but also an ability to develop and renew an offer. Boutique, decorative, and event products will be addressed during our new program, to provide participants with new inspirations and techniques from high-level pastry chefs.

Are you passionate about video games? Want to become a game developer? Immerse yourself in the exciting world of game development and build your very own from scratch, at Epitech in Paris! Created by experts in the field of game development. the Epitech 2025 Winter School will bring the best of innovation, creativity, and passion for technology to offer you a unique experience.

Designed for passionate international candidates ready to dive into the culinary world, these programs provide everything you need to launch your career—whether you’re aiming to work in a professional kitchen, a pastry lab, or start your own venture in France or abroad.

The “Introduction to the Fundamentals” programs are designed specifically for food enthusiasts, aspiring entrepreneurs or professionals seeking to discover the fundamentals of French Gastronomy. Through these highly immersive and practical programs, participants will acquire the fundamentals of professional techniques, understand the working environment of a professional kitchen, and master the most iconic recipes of French Gastronomy. 

3D animation and computer-generated images are present today in all sectors of creative communication. The Animation and 3D production course, taught over three years, provides training in these techniques. It is naturally oriented towards the flagship sectors of digital creation: video games and animated films.

At the crossroads of new technologies that cover all of the visual arts, this discipline makes it possible to design and produce communications adapted to mobile media, integrating the notion of movement with the association of video, special effects, 2D and 3D animation, typography and graphics.

The apprentice of the pastry course level can broaden his theoretical knowledge and practical skills in French pastry. He learns how to make classic pastry creations and deconstruct standard ones, playing around forms, colors, structures, and assembly methods. He learns how to surprise guests, pleasing their eyes and their taste buds.

The International Certificate in Corporate Finance (ICCF) course is the fast track to the benchmark certification in corporate finance. Since 2014, more than 6,000 current and aspiring financial professionals have achieved ICCF certification.

The Peace & Conflict Studies Program at IAU emphasizes constructive and creative reflection, analyses, and mediation of conflicts worldwide. Special emphasis will be placed on how representation plays a key role in constructing perceptions of conflicted societies in the global media.

The educational program is designed in terms of technique and the art of manufacturing through sustained practice. Full-time, each year, the student takes 720 hours of classes from September to June. The student has access to classrooms throughout the day to enable him to do the work required.

The dangers of data science without ethical considerations threaten your bottom line — whether it be protecting personally identifiable data, implicit bias in automated decision-making, or the social impacts of automation. Go beyond simply complying with GDPR and leverage the business value of Design by Trust.

The objective of the "Online Intelligence Economic - OIE" certificate is to enable students to master the tools and methodology of economic intelligence. It is particularly suitable for an end-of-school public who wants to have a dual skill through a new discipline. It allows everyone to manage a project, from collection to analysis to recommendations.

Our training offer is designed to meet your needs (inter / intra company) and your organization. Internships are facilitated by experienced trainers who promote role playing, application and transfer of skills.

The Basics of French Cuisine has been created for people willing to train or reinvent themselves in Cooking, and for those who want to learn from the basics in 6 weeks.