Keystone logo
Italian Culinary Institute for Foreigners - ICIF During chocolate

During chocolate

Italian Culinary Institute for Foreigners - ICIF

Italian Culinary Institute for Foreigners - ICIF

Key Information


Campus location

Turin, Italy

Languages

English, Italian

Study format

On-Campus

Duration

4 months

Pace

Full time

Tuition fees

EUR 5,000 / per course

Application deadline

Request info

Earliest start date

Request info

Scholarships

Explore scholarship opportunities to help fund your studies

Introduction

About the School

Questions

Similar Courses

  • Postgraduate Chef Specialist in Chocolate Cooking
    • Barcelona, Spain
  • Swiss Grand Diploma in Pastry & Chocolate Arts
    • Port-Valais, Switzerland
  • Introduction to the Fundamentals of Chocolate and Confectionery (Certificate)
    • Paris, France